[ porridge ][ logo: My porridges ]
Porridges Pasta Muffins Images Help Materials Tools Links
Japanese

Tuna and macaroni of tomato taste

Cooking time about 35 minutes.
[ Tuna and macaroni of tomato taste ]
Ingredients for 2 meals:
  • 50g macaroni
  • 150ml water
  • 50g onion
  • 80g tuna(can)
  • 400g diced tomato(can)
  • 3 tablespoons catsup
  • 2 teaspoons sweet basil
Steps:
  • Add macaroni and water into a pan, and boil it for about 10 minutes.
  • Cut onion fine, and add onion into the pan, and boil it for about 10 minutes.
  • Add tomato and tuna into the pan, and boil it for about 10 minutes.
  • Add catsup and basil into the pan, and boil it for about 5 minutes.

home back update 06/23/02
SEO [PR] 爆速!無料ブログ 無料ホームページ開設 無料ライブ放送