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Farfalle cream taste

[ Farfalle cream taste ]
Ingredients for 2 meals:
  • 50g pasta(Farfalle)
  • 500ml milk
  • A
    • 1/4 onion
    • 10g carrot
  • 70g tuna can
  • 2 tablespoons cream stew mix
Steps:
  • Boil the pasta with much hot water for about 10 minutes.
  • Put the pasta and milk into a pan and boil it for weak fire for about 20 minutes.
  • Put A into a food processor and cut for about 10 seconds.
  • Add A and a tuna to a pan. Simmer it for 15 minutes, while stirring.

home back create 01/20/02, update 04/27/02,06/27/04
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