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Fried barnyard millet of basil taste

Cooking time about 35 minutes.
[ Fried barnyard millet of basil taste ]
Ingredients for 2 meals:
  • 50g barnyard millet
  • 150ml water
  • 5 teaspoons basil sauce
  • about 10g minced ginger
Steps:
  • Put barnyard millet and water into a pan, and boil it for about 30 minutes.
  • Add ginger and basil sauce into the pan, and sat`e it for about 5 minutes.

home update 09/06/02
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