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Japanese

Porridge of red lentil and vegetables

Cooking time about 60 minutes.
[ Porridge of red lentil and vegetables ]
Ingredients for 2 meals:
  • 50g red lentil
  • 500ml water
  • A
    • 1/2 onion
    • 50g carrot
    • 1 green pepper
  • 1 bouillon
  • 1 tablespoon turmeric
Steps:
  • Put lentil and water into a pan, and boil it for about 30 minutes.
  • Cut A and put into food processor, and cut it for about 3 minutes.
  • Add A and bouillon into the pan, and boil it for 20 minutes.
  • Add turmeric into the pan, and boil it for about 10 minutes.

home update 07/25/02
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