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Japanese

Soup of potato and onion

Cooking time about 60 minutes.
[ Soup of potato and onion ]
Ingredients for 2 meals:
  • A
    • 150g potato
    • 100g onion
  • 500ml milk
  • 1 bouillon
  • 1/2 teaspoon salt
  • 10g butter
Steps:
  • Peel potato, slice it, and soak it about 10 minutes in water.
  • Put potato and onion into food processor, and cut it for about 3 minutes.
  • Put A and milk into pan, and boil it for about 30 minutes.
  • Add bouillon and butter into the pan, and boil it for about 10 minutes.
  • Add salt into the pan, and boil it for about 5 minutes.

home update 08/19/02
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