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Maple syrup muffin

[ Maple syrup muffin ]
Ingredients for 8 muffins:
  • A
    • 100g pan cake mix
    • 3 tablespoons sugar
    • 1 egg
    • 20g salt-free butter(cold, diced for about 1/4inch)
    • 5 tablespoons maple syrup
  • 8 the paper glow type for muffins(6cm)
Steps:
  • Add A into food processor, and mix it for about 30 seconds.
  • Drop it into the glow types.
  • Put the muffins on the pan, and bake it in oven of 180 degrees C for about 10 minutes.

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